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Doughnut Muffins
cups flour 1 cup oil
teaspoons baking powder cups sugar
teaspoons salt 3 eggs
teaspoons nutmeg cups milk
teaspoon cinnamon
Combine flour, baking powder, salt, nutmeg, and cinnamon in a bowl. In another bowl, combine oil, sugar, egg, and milk. Add liquid ingredients to dry ingredients; stir only to combine. Bake in paper-lined muffin tins at 350° for 20 to 25 minutes.

Donna wants to make a batch of doughnut muffins that only yields 12 muffins. Modify the recipe for her, making sure to include new measurements of every ingredient.


Sagot :

Answer:

1 3/4 cups of flour

1/3 cup oil

1 1/2 teaspoons baking powder

3/4 cups sugar

1/2 teaspoons salt

1 egg

3/4 cups milk

1/4 teaspoon cinnamon

I hope this is right!

Step-by-step explanation:

Looks like I can update my answer!

Okay...the recipe is...

Doughnut muffins

Yields: 36 muffins

5 1/4 cups of flour

1 cup oil

4 1/2 teaspoons baking powder

2 1/4 cups sugar

1 1/2 teaspoons salt

3 eggs

2 1/4 cups milk

3/4 teaspoon cinnamon

Alright, it looks as though what you need to do here first is to turn everything into improper fractions. This would result in:

21/4 cups of flour

1/1 cup oil

9/2 teaspoons baking powder

9/4 cups sugar

3/2 teaspoons salt

3/1 eggs

9/4 cups milk

3/4 teaspoon cinnamon

Then, divide everything by three...

7/4 cups of flour

1/3 cup oil

3/2 teaspoons baking powder

3/4 cups sugar

1/2 teaspoons salt

1/1 egg

3/4 cups milk

1/4 teaspoon cinnamon

...and simplify.

1 3/4 cups of flour

1/3 cup oil

1 1/2 teaspoons baking powder

3/4 cups sugar

1/2 teaspoons salt

1 egg

3/4 cups milk

1/4 teaspoon cinnamon

There you go!