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help meee (will be giving brianliest)
1. Tapas are from and are served ______________________.
2. What is the name of the traditional, popular, Argentine drink? “Mate”
3. ___________________ is considered Spain’s greatest contribution to world cuisine.
4. _________________ is most commonly served in the form of a margarita in Mexico.
5. Picadas come from Argentina and consist of finger foods or hors d’oeuvre that people nibble on at a party.
6. What is the difference between frito and a la plancha? frito is fried and a la plancha
7. _____________ and ______________ are the staple foods in the Costa Rican diet.
8. People in Mexico usually eat lemon-flavored cupcakes and panecillos first thing in the morning; they eat a more substantial breakfast around 12 am.
9. Tres Leches is a typical Costa Rican dessert whose name in English is ______________________.
10. What are platanos maduros? ______________________________________
11. Arepas are very common in Venezuela and Columbia and are .
12. Tamales are typical in many Latin American countries and are usually eaten around what holiday? _____________________
13. What is Yerba Mate? Also known as Cassava or Manioc
14. ________________ is the most important dessert ingredient in Puerto Rico.
15. The three most important cultural influences on Cuban food are: __________________________________________________________________
16. The largest meal of the day in Venezuela is usually eaten between _________ and _________.
17. More than ________ varieties of potatoes exist in the world – most can be found in the Andes regions.
18. Much of Cuban food is based on vegetables; the 4 most important vegetables are yuca, malanga,boniato, and mojomo.
19. Lechón asado is a Puerto Rican dish whose name in English is ____________________________.
20. Peruvians have their own type of popular soft drink called __________________________.
21. Puerto Rico is probably most famous for its production of rum. What famous Puerto Rican rum is most widely consumed by Americans? _________________________
22. An empanada is more widely known as a Sandwich in the United States.
23. One of the highlights of Chilean cuisine is its diversity in ____________________.
24. Sangria is a popular drink from ____________________.
25. Dulce de leche is a ____________________ sauce.
26. Mofongo is a fried _________________________________ dish from Puerto Rico.
27. There are estimated to be about _______________ different types of bananas in the world.
28. Brazil,Vietnam and Colombia are 3 of the top 10 coffee-producing countries in the world.
29. Tomatoes are thought to have originated in South American Andes, and the U.S. The Department of Agriculture states there are 25,000 different types.

30. What is the name of Mexico’s national dish? Mole poblano


Sagot :

Answer:

Tapas are a variety of small savoury Spanish dishes, often served as a snack with drinks, or with other tapas as a meal. To “tapear”, going from bar to bar for drinks and tapas, is an essential part of the social culture of Spain, especially in the south, and is something that every visitor to Spain should experience.

Explanation: