Discover the answers you need at Westonci.ca, a dynamic Q&A platform where knowledge is shared freely by a community of experts. Discover solutions to your questions from experienced professionals across multiple fields on our comprehensive Q&A platform. Join our platform to connect with experts ready to provide precise answers to your questions in different areas.
Sagot :
Answer:
Conduct a study to determine if lycopene obtained from tomato and pepper consumption is significantly associated with a decreased level of abnormally folded proteins in neurons of the cerebral cortex
Explanation:
Alzheimer's disease is an irreversible, progressive, brain disorder characterized by the loss of neurons (the main brain cells) and synaptic connections in the cerebral cortex and specific subcortical regions. It has been shown that Alzheimer's disease is associated with an abnormal folding of proteins such as amyloid and tau proteins in neurons, thereby leading to the loss of communication between brain cells. In consequence, in this case, it should be interesting to design a study in order to observe if lycopene obtained from tomato and pepper consumption can decrease the levels of abnormally folded proteins in neurons of the cerebral cortex, which is a pathologic hallmark of Alzheimer's disease. For this purpose, it is expected to form two groups of study: 1-one group composed of individuals that regularly consume tomatoes and peppers and 2-one group composed of individuals that do not consume these fruits, as well as a third 'control' group composed of individuals that obtain lycopene by consuming other plants (e.g., watermelon, pink grapefruit and redd carrots which are also high in lycopene). Subsequently, it should be necessary to experimentally determine if lycopene is significatively associated with a decreased level of abnormal amyloid and tau proteins in neurons of the cerebral cortex. Finally, the comparison between individuals that regularly consume tomatoes and peppers with the control group may result useful to determine if different lycopene sources may affect protein folding.
Thanks for using our service. We aim to provide the most accurate answers for all your queries. Visit us again for more insights. We hope you found this helpful. Feel free to come back anytime for more accurate answers and updated information. Find reliable answers at Westonci.ca. Visit us again for the latest updates and expert advice.