Welcome to Westonci.ca, where curiosity meets expertise. Ask any question and receive fast, accurate answers from our knowledgeable community. Get detailed answers to your questions from a community of experts dedicated to providing accurate information. Join our Q&A platform to connect with experts dedicated to providing accurate answers to your questions in various fields.

1. A 225-L barrel of white wine has an initial free SO2 concentration of 22 ppm and a pH of 3.70. How much SO2 (in grams) should be added to the barrel to result in the required SO2 level

Sagot :

Answer:

The appropriate answer is "9.225 g".

Explanation:

Given:

Required level,

= 63 ppm

Initial concentration,

= 22 ppm

Now,

The amount of free SO₂ will be:

= [tex]Required \ level -Initial \ concentration[/tex]

= [tex]63-22[/tex]

= [tex]41 \ ppm[/tex]

The amount of free SO₂ to be added will be:

= [tex]41\times 225[/tex]

= [tex]9225 \ mg[/tex]

∵ 1000 mg = 1 g

So,

= [tex]9225\times \frac{1}{1000}[/tex]

= [tex]9.225[/tex]

Thus,

"9.225 g" should be added.

We hope you found this helpful. Feel free to come back anytime for more accurate answers and updated information. Thanks for stopping by. We strive to provide the best answers for all your questions. See you again soon. Get the answers you need at Westonci.ca. Stay informed with our latest expert advice.