Westonci.ca is the ultimate Q&A platform, offering detailed and reliable answers from a knowledgeable community. Join our platform to connect with experts ready to provide precise answers to your questions in different areas. Join our platform to connect with experts ready to provide precise answers to your questions in different areas.

1. A 225-L barrel of white wine has an initial free SO2 concentration of 22 ppm and a pH of 3.70. How much SO2 (in grams) should be added to the barrel to result in the required SO2 level

Sagot :

Answer:

The appropriate answer is "9.225 g".

Explanation:

Given:

Required level,

= 63 ppm

Initial concentration,

= 22 ppm

Now,

The amount of free SO₂ will be:

= [tex]Required \ level -Initial \ concentration[/tex]

= [tex]63-22[/tex]

= [tex]41 \ ppm[/tex]

The amount of free SO₂ to be added will be:

= [tex]41\times 225[/tex]

= [tex]9225 \ mg[/tex]

∵ 1000 mg = 1 g

So,

= [tex]9225\times \frac{1}{1000}[/tex]

= [tex]9.225[/tex]

Thus,

"9.225 g" should be added.

Your visit means a lot to us. Don't hesitate to return for more reliable answers to any questions you may have. We appreciate your time. Please come back anytime for the latest information and answers to your questions. Keep exploring Westonci.ca for more insightful answers to your questions. We're here to help.