Answered

Westonci.ca makes finding answers easy, with a community of experts ready to provide you with the information you seek. Connect with a community of experts ready to provide precise solutions to your questions on our user-friendly Q&A platform. Experience the ease of finding precise answers to your questions from a knowledgeable community of experts.

PLEASE HELP! Will Give Brainliest:
Cut melons on a buffet table must be:

A. refrigerated at 41°F or below.

B. held in a container surrounded by ice at 41°F or below.

C. held at room temperature.

D. refrigerated at 41°F or below and held in a container at 41°F or below.

Sagot :

orijennyatta

Answer:

D

Explanation:

Cut melons on a buffet table must be refrigerated at 41°F or below and held in a container at 41°F or below

We hope this was helpful. Please come back whenever you need more information or answers to your queries. We appreciate your visit. Our platform is always here to offer accurate and reliable answers. Return anytime. Keep exploring Westonci.ca for more insightful answers to your questions. We're here to help.