Welcome to Westonci.ca, the place where your questions are answered by a community of knowledgeable contributors. Explore comprehensive solutions to your questions from a wide range of professionals on our user-friendly platform. Discover in-depth answers to your questions from a wide network of professionals on our user-friendly Q&A platform.

When in a restaurant, select foods that are roasted, broiled, or grilled because they usually contain less fat.True or False

Sagot :

Answer: true. when in a restaurant, select foods that are roasted, broiled or fried because they contain less fat. false- frying a food in oil increases the fat.

Explanation: