Answered

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A rule of thumb in the fast food restaurant business is a "4 times markup. This means the price of a food item should be 4 times the price of the ingredients used in making them. If the cost of ingredients used in making a cheeseburger is $1.50 , what should be the price of the cheeseburger?

Sagot :

memepage736
Answer:
A. $6
Step-by-step explanation:
1.5x4=6
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