At Westonci.ca, we provide clear, reliable answers to all your questions. Join our vibrant community and get the solutions you need. Join our platform to connect with experts ready to provide precise answers to your questions in different areas. Our platform provides a seamless experience for finding reliable answers from a network of experienced professionals.

Temperature and pH can affect how an enzyme works because


1: They can cause the enzyme to be destroyed


2: They can destroy the substrate


3: They can change the shape of the active site, causing it not to fit with its substrate


4: They can change the shape of the substrate causing it not to fit with its active site


Sagot :

Answer:

4 I believe

Explanation:

this usually occurs when pH and temperature come into affect.

We hope you found this helpful. Feel free to come back anytime for more accurate answers and updated information. We hope you found this helpful. Feel free to come back anytime for more accurate answers and updated information. Westonci.ca is committed to providing accurate answers. Come back soon for more trustworthy information.