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Temperature and pH can affect how an enzyme works because


1: They can cause the enzyme to be destroyed


2: They can destroy the substrate


3: They can change the shape of the active site, causing it not to fit with its substrate


4: They can change the shape of the substrate causing it not to fit with its active site


Sagot :

Answer:

4 I believe

Explanation:

this usually occurs when pH and temperature come into affect.

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