What Misaka should with this information is to create a social media promotional plan.
Creating or developing a social media promotional plan based on the restaurant overall marketing objective is the best as this will enable them achieve their set plan or goals.
The social media promotional plan will enable them to acquire or gain customers, which will in turn enable the restaurant to gain more credibility.
Before developing the social media promotional plan the social media manager need to have good knowledge of the target audience as this is important when using social media as a promotional plan.
Inconclusion Misaka should with this information is to create a social media promotional plan.
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