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what do people in Bolivia eat on El día de los reyes?

Sagot :

Answer:

His family typically eats pork or as they call it in Bolivia, “chancho.” He stressed that they do not eat turkey, as they find it to be a dry kind of meat. When the clock strikes midnight, they all give their gifts to their secret friends and open various other gifts that are found under the tree.

Explanation:

Much like the traditional milk and cookies for Santa Claus and his reindeer, Spanish children often set out plates of food or sweets for los reyes magos. The kings' camels also receive dried grass or hay from the traditionalists, or milk and bread if those aren't handy!