Answered

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explain why an egg white omelet is not a great idea.

Sagot :

myamcginnis30

Answer:

They're usually cooked one of two equally awful ways: in a nonstick skillet greased only with some nonstick cooking spray, or with an avalanche of excess fat and oil designed to compensate for the absence of the egg yolk's richness.

Explanation:

hope this helps!

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