Discover the best answers at Westonci.ca, where experts share their insights and knowledge with you. Experience the ease of finding precise answers to your questions from a knowledgeable community of experts. Experience the convenience of finding accurate answers to your questions from knowledgeable experts on our platform.
Sagot :
Fermentation: During anaerobic fermentation, an energy-rich molecule, such as the simple sugar glucose, is dismantled to release energy and waste by-products.
Thanks for using our platform. We're always here to provide accurate and up-to-date answers to all your queries. Your visit means a lot to us. Don't hesitate to return for more reliable answers to any questions you may have. Thank you for visiting Westonci.ca, your go-to source for reliable answers. Come back soon for more expert insights.