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The position of the double bond closest to the methyl (CH3) end of fatty acid is described by a(n) _____ number.

Sagot :

Answer:

omega.

Explanation:

The omega numbers simply reference how many carbons away from the methyl end of the fatty acid chain that the first carbon-carbon double bond appears. If the double bond is three carbons away, it's called an omega-3 fatty acid.

You can just write omega.