Answered

Westonci.ca is your go-to source for answers, with a community ready to provide accurate and timely information. Discover solutions to your questions from experienced professionals across multiple fields on our comprehensive Q&A platform. Connect with a community of professionals ready to provide precise solutions to your questions quickly and accurately.

The cooking process is often viewed as the starting point of carbohydrate digestion because cooking helps:____.
a. starch granules swell with water.
b. soften fibrous tissues.
c. emulsify and liquefy fats.
d. break down proteins.

Sagot :

The cooking process helps break down proteins.

Protein denaturation

Denaturation is a process that occurs with the enzymes in the human body.

It occurs mainly by temperature change and pH change.

Thus, with the cooking of food, its proteins are denatured, that is, broken down, which facilitates digestion.

Learn more about proteins in: brainly.com/question/2193769

Answer:

soften fibrous tissues.

starch granules swell with water

Explanation:

Took the test!

Thanks for using our platform. We aim to provide accurate and up-to-date answers to all your queries. Come back soon. Thank you for visiting. Our goal is to provide the most accurate answers for all your informational needs. Come back soon. We're glad you visited Westonci.ca. Return anytime for updated answers from our knowledgeable team.