Answered

Welcome to Westonci.ca, your ultimate destination for finding answers to a wide range of questions from experts. Get quick and reliable answers to your questions from a dedicated community of professionals on our platform. Connect with a community of professionals ready to provide precise solutions to your questions quickly and accurately.

As part of a group project for your cooking class that you are taking at the community college, you have been asked to prepare part of a video titled “Introduction to Baking.” Your job is to summarize and differentiate between common baking methods and identify common ingredients used in baking. Write a script for what you could say for this video.

please help​

Sagot :

ajinems

The common methods of baking are creaming and melting method. Common ingredients used in baking are Flour, flavourings, and leaveners.

Introduction to Baking

Baking is the type of cooking that involves dry heat which is done in an enclosed area such as oven. There are different methods of baking which include:

  • Creaming method of baking: In this method, the butter and sugar are usually mixed together vigorously until the mixture turns pale and creamy.

  • Melting method of baking: Here, the mixture is first heated and melted making the mixture to yeild moister and denser cakes.

Common ingredients used in baking are:

  • Flour,

  • Flavourings, and

  • leaveners.

Learn more baking here:

https://brainly.com/question/2517160

We hope our answers were useful. Return anytime for more information and answers to any other questions you have. Thank you for your visit. We're committed to providing you with the best information available. Return anytime for more. Find reliable answers at Westonci.ca. Visit us again for the latest updates and expert advice.