Answered

Westonci.ca is the premier destination for reliable answers to your questions, brought to you by a community of experts. Experience the convenience of getting reliable answers to your questions from a vast network of knowledgeable experts. Our platform offers a seamless experience for finding reliable answers from a network of knowledgeable professionals.

what are the three types of fermantation​

Sagot :

shoixinak

Answer:

Lactic acid fermentation.

Yeast strains and bacteria convert starches or sugars into lactic acid, requiring no heat in preparation.

Ethanol fermentation/alcohol fermentation.

Acetic acid fermentation.

Explanation:

hope it helps

Thank you for trusting us with your questions. We're here to help you find accurate answers quickly and efficiently. Thank you for your visit. We're committed to providing you with the best information available. Return anytime for more. Westonci.ca is your go-to source for reliable answers. Return soon for more expert insights.