Children tend to grow more slowly and so become smaller in low SES settings, according to studies from numerous nations.
Food allergies, iron deficiency, tooth decay and constipation are common nutritional problems of preschoolers.
- Children tend to grow more slowly and so become smaller in low SES settings, according to studies from numerous nations.
- Between the ages of 2 and 6, this growth rate is slower than that of infancy and is accompanied by a decreased appetite.
- Children need a lot of nutrients to help their bodies develop all the necessary organs, tissues, and functions, and the type of nutrition they receive can have a significant impact on their health.
- The cuisine a youngster consumes can have an impact on everything from behavioral habits to fundamental brain function.
- Some toddlers have dietary issues, which may have an immediate and long-term impact on their well-being, development, and growth.
- Constipation, dental decay, iron deficiencies, and food allergies are all frequent. iron deficiency is a major nutritional problem in preschoolers.
learn more about nutritional problems of preschoolers here: https://brainly.com/question/13993153
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