The significance of Dim Sum in New York is that it serves as a fast food for relaxation. Dim sum is a large range of small Chinese dishes that are traditionally enjoyed in restaurants for brunch. Since, New York is a busy city, people of the New York tend to cherish a readily available and fast food. Hence, Dim Sum has a very broad range of flavors, textures, cooking styles and ingredients, and can be classified into regular items, seasonal offerings, weekly specials, banquet dishes, holiday dishes, house signature dishes, travel-friendly, as well as breakfast or lunch foods and late night snacks. By extension, generate easy access to fast food for a busy city like New York.
Dim Sum is taken all over China and the world, but the dishes are believed to have originated in the Southern China's Guangdong region before eventually making their way to Hong Kong and then the rest of the world.
Therefore, the correct answer is as given above
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