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Sagot :
You should move South cultural region should you move if you want to avoid harsh winters but enjoy fresh seafood.
Any type of marine life that humans consider to be food is considered seafood, with fish and shellfish topping the list. The term "shellfish" refers to a variety of mollusc, crustacean, and echinoderm species.
Especially in coastal regions, seafood is a significant source of (animal) protein in many diets all over the world. Pescetarians are considered to be semi-vegetarians who solely eat seafood as a source of meat.
While cultivating and raising seafood is known as aquaculture and fish farming, obtaining wild seafood is typically referred to as fishing or hunting (in the case of fish). The majority of the harvested seafood is consumed by people, although a sizeable amount is utilized as fish food to raise other fish or farm animals.
Other plants eat certain seafood, such as kelp (a fertilizer). These are some of the ways that seafood is used to make more food for human use. Additionally, items like fish oil and spirulina tablets are made from the extraction of seafood. Some seafood is used to feed household animals like cats or aquarium fish. A minor amount is used industrially for non-food purposes or in medicine.
Learn more about seafood here:
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