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Sagot :
The orthodox seeds can be put in sealed moisture-proof containers after being dried to the proper moisture content. This avoids the need for prolonged dehumidification.
- When refrigeration is used to maintain controlled low temperatures and moisture-proof containers, long-term storage is most successful.
- When refrigeration is used to maintain controlled low temperatures and moisture-proof containers, long-term storage is most successful.
- Generally speaking, storage life shortens as seed moisture content rises. Low moisture level—below 4%—can also harm seeds due to excessive desiccation or result in hard seededness in some crops. If seeds are kept at high moisture content, losses could be very quick due to mould growth.
- The seed will mold as a result of the retained moisture, ruining the sample.
- Keep them cold and dry to increase their shelf life. Seeds quickly absorb moisture again. Keep seeds in airtight containers like tin cans or glass jars with tight fitting lids to maintain dryness. Include a substance that absorbs moisture.
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