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At ph 7.0, converting an aspartic acid to beta-carboxyl aspartate, will have what effect on the overall charge of the protein containing it?

Sagot :

At ph 7.0, converting an aspartic acid to beta-carboxyl aspartate, will have Charge will remain same.

What is beta-carboxyl aspartate?

An -amino acid used in the biosynthesis of proteins is aspartic acid (symbol Asp or D; the ionic form is called aspartate) (also known as aspartic acid or aspartate). It includes an amino group and a carboxylic acid, just like every other amino acid does. The protonated form of the -NH+ contains its -amino group.

While its '-carboxylic acid group is deprotonated to 'COO' under physiological conditions, it forms 3 in the absence of those conditions. Aspartic acid has an acidic side chain (CH2COOH) that interacts with other amino acids, enzymes, and proteins in the body. Under physiological conditions (pH 7.4), the side chain typically appears in proteins as the negatively charged aspartate form, or COO. Aspartic acid is a non-essential amino acid in humans, meaning the body can synthesize it as needed. By the codons GAU, it is encoded.

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