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Sagot :
Hydrogen bonds between amide protons and carbonyl oxygens is necessary to stabilize a regular folding of protein secondary structure.
Amino acids are the building blocks of proteins, and each one has a specific role to play in the complex three-dimensional structure of these biomolecules. One of the key interactions that helps to stabilize protein structure is the hydrogen bond.
Hydrogen bonds between the amide protons and carbonyl oxygens are essential for proper folding of protein secondary structure. These weak bonds help to keep the protein backbone in place, and without them, the protein would simply collapse.
While other interactions, such as hydrophobic interactions, also play a role in protein stabilization, the hydrogen bond is essential for proper protein folding. Without it, proteins would simply be a jumble of amino acids, unable to perform their many vital functions in the cell.
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