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In health class, Karen is learning about making healthy food choices. For a lesson on digestive health, her teacher asks everyone to track how much fiber they eat daily. At breakfast, Karen has a banana. She also has raisin bran cereal, which contains 3.7 grams of fiber. In all, Karen eats 6.8 grams of fiber at breakfast.
Use an equation to find the amount of fiber in the banana.

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