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Jeff and Chaundra placed 4 raw eggs in vinegar for several days to dissolve the outer shell. After weighing and recording the mass of each egg, Jeff places one egg into distilled water and one into a 20% corn syrup solution. Chaundra placed one egg into a 40% corn syrup solution and the other into a 60% corn syrup solution. After two days all of the eggs were patted dry, masses, and the final mass was recorded.