Select the correct answer.
Read this procedure for receiving and organizing packaged food in a warehouse.
When the warehouse staff receives an order, it should check the packages for damaged or expired products. Staff should separate the
damaged or expired items from the usable ones. If staff discovers damaged or expired products when the delivery truck is still at the site, then
staff should decline to accept the order and note the incident. If the delivery truck has left, then staff should follow the warehouse's procedures
for handling damaged or expired products.
In which scenario would a warehouse worker need to refer to this policy?
A. Jenny discovered that out of the 100 packets of rice delivered, 20 packets contained one kind of rice, while the remaining packets
contained a different kind of rice.
B. Nico received an incomplete order of fruit. The order was for bananas and pineapples, but only the bananas were delivered.
C. Rafael received 50 containers of ready-made pasta sauce. He found that 10 of the containers were past the use-by date
D. Isaac discovered that the warehouse lacked space to store the 70 packets of grain that his supervisor had ordered.