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A restaurant manager recorded the number of people in different age groups who attended their food festival. They created the following histogram:

Histogram with title Food Festival Participants, horizontal axis labeled Age Group (year) with bins 0 to 19, 20 to 39, 40 to 59, and 60 to 79, and vertical axis labeled Number of People with values from 0 to 60 at intervals of 10. The first bin goes to 20, the second goes to 40, the third goes to 60, and the last goes to 50.

What percentage of the participants are ages 40 to 59? Round to the nearest whole percent.

20%

35%

60%

100%