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Sagot :
Fatty acid molecules with single bonds between some carbons and double bonds between some carbons are Saturated and unsaturated fatty acids.
What is fatty acids?
A fatty acid is an aliphatic carboxylic acid having a saturated or unsaturated chain that is used in chemistry, notably in biochemistry.
The majority of fatty acids that are found in nature contain an unbranched chain with an even number of carbon atoms, ranging from 4 to 28.
Saturated, monounsaturated, polyunsaturated, and trans fats are the four main categories of fatty acids. An elevated risk of coronary heart disease is linked to trans fats and saturated fatty acids.
- A molecule made up of glycerol connected to three fatty acid chains is a Triglycerides
- A chemical reaction in which an ester is converted into a new type of ester is a Transesterification.
- Fatty acid molecules with single bonds between all carbons are saturated.
- A type of fuel synthesized by breaking down lipids from natural sources is Biodiesel
To learn more about fatty acid refer :
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