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Final answer:
The need for farmer training in the late 19th century Great Plains stemmed from increased demand for food, dry farming techniques requirement, and the Homestead Act attracting inexperienced farmers.
Explanation:
The Great Plains in the late 19th century saw a significant need for farmer training due to several key reasons:
- Increased demand for food due to immigration: As more people immigrated, the demand for food grew, requiring more farmers to produce crops.
- Requirement of dry farming techniques: The scarcity of water in the Great Plains necessitated training in dry farming methods to effectively cultivate the land.
- Influx of inexperienced farmers due to the Homestead Act: The Homestead Act attracted individuals unfamiliar with farming to the Great Plains, leading to a need for training in agricultural practices.
Learn more about farmer training in the Great Plains here:
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