Answered

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What method produces cakes with the lightest texture?

A. Two stage
B. Foaming
C. Creaming
D. Straight mix

Sagot :

GinnyAnswer

Final answer:

Foaming is the method that creates cakes with the lightest texture by incorporating air bubbles during mixing.


Explanation:

Foaming is the method that produces cakes with the lightest texture due to the incorporation of air bubbles during mixing. This technique involves creating a stable foam to make the cake light and fluffy. An example is chiffon cake, which is known for its airy and delicate texture.


Learn more about cake textures here:

https://brainly.com/question/37819189


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