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Blood glucose is higher:

A. before meals
B. at bedtime
C. before breakfast
D. after meals


Sagot :

Final answer:

Blood glucose is higher after meals due to carbohydrate consumption. Diagnosis for diabetes is based on glucose levels above 125 mg/dL.


Explanation:

Blood glucose is higher after meals as glucose concentrations rise with carbohydrate consumption and drop after tissues uptake glucose from the blood. Individuals with glucose levels above 125 mg/dL are diagnosed with diabetes. A person with diabetes must monitor their blood glucose levels regularly to manage the condition.


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