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What type of media will be used in the Bacterial Count of a Food Product experiment?

A. Nutrient Agar (NA)
B. Tryptic Soy Agar (TSA)
C. Violet Red Bile Agar (VRBA)
D. Plate Count Agar (PCA)

Sagot :

GinnyAnswer

Final answer:

Plate count agar (PCA) is used to determine bacterial count in a food product by counting bacterial colonies.


Explanation:

Plate count agar (PCA) would be used in the Bacterial Count of a Food Product experiment. PCA is a general purpose medium commonly used in microbiology for the enumeration of bacteria in a food sample. By plating serial dilutions of the food sample on PCA, bacterial colonies can be counted to determine the amount of bacteria present in the original sample.


Learn more about Bacterial Count of a Food Product experiment here:

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