Sustainable use in agriculture ensures long-term resource availability through practices like slash-and-burn cultivation while maintaining biodiversity.
Sustainable use is the term used to describe a system of farming and ranching that ensures the careful, long-term use of resources to prevent them from running out.
In the context of agriculture, practices like slash-and-burn cultivation can be sustainable when carried out under specific conditions, such as low population density and available land.
By allowing fields to revert to forests, mimicking natural processes, and maintaining biodiversity, sustainable practices like this play a crucial role in resource management.
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