Answered

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Revisión del Intento 2 de 2

4) ¿Qué alimentos deben cocinarse al menos a 155°F?

a) Filetes de salmón
b) Empanadas de carne molida
c) Espaguetis integrales
d) Filetes de res enteros e intactos

Sagot :

GinnyAnswer

Final answer:

Certain foods need to be cooked to specific temperatures for safety, including salmon and ground meat.


Explanation:

Foods that should be cooked to at least 155°F:

  • Filetes de salmón
  • Empanadas de carne molida

According to food safety guidelines, ground meats like empanadas should reach 160°F for safety. Both salmon and ground meat fall under this category.

  • Espaguetis integrales and Filetes de res enteros e intactos do not need to be cooked to 155°F or higher based on the given information.

Learn more about Food Safety here:

https://brainly.com/question/51162545


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