Answered

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5. Annie is fascinated with the book she is reading about Asian cooking. The author's descriptions are so detailed that she feels as if she can actually taste and smell the food.

What technique is the author using?

A. personification
B. imagery
C. simile
D. allusion

Sagot :

GinnyAnswer

Final answer:

The author is using imagery in the scenario to create vivid sensory experiences for the reader.


Explanation:

Imagery is the technique the author is using in the given scenario. Imagery involves using descriptive language to create vivid mental images for the readers, appealing to their senses. In this case, the author's detailed descriptions enable Annie to vividly experience the taste and smell of the food through words.


Learn more about Literary Devices and Techniques here:

https://brainly.com/question/2183813


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