Explore Westonci.ca, the leading Q&A site where experts provide accurate and helpful answers to all your questions. Get quick and reliable solutions to your questions from knowledgeable professionals on our comprehensive Q&A platform. Get detailed and accurate answers to your questions from a dedicated community of experts on our Q&A platform.

In microbiology and food science, a fermented mixture undergoes a process where:
A. Heat is applied to preserve the mixture's nutrients.
B. Microorganisms such as bacteria or yeast break down sugars.
C. Chemical additives are used to enhance flavor and color.
D. Oxygen is introduced to stimulate microbial growth.