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11. In a table setting, the tines of the dessert fork should always be facing toward the:

A. top of the table.
B. left of the table.
C. right of the table.
D. bottom of the table.


Sagot :

Final answer:

In a table setting, the tines of the dessert fork should face the left of the table.


Explanation:

The tines of the dessert fork in a table setting should always be facing toward the left of the table. This etiquette is commonly observed to ensure consistency and proper dining decorum.


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