Discover a wealth of knowledge at Westonci.ca, where experts provide answers to your most pressing questions. Experience the convenience of getting accurate answers to your questions from a dedicated community of professionals. Get immediate and reliable solutions to your questions from a community of experienced professionals on our platform.
Sagot :
3.84 - 1.43 = 2.41
2.41g of table sugar
% mass = ( (mass of element) / (total mass) ) * 100
% mass = (2.41 / 3.84) * 100
% mass = (0.6276) * 100
% mass = 62.76
62.76%
2.41g of table sugar
% mass = ( (mass of element) / (total mass) ) * 100
% mass = (2.41 / 3.84) * 100
% mass = (0.6276) * 100
% mass = 62.76
62.76%
well you would use the formula, which is,
mass percent= g of solute/ g of solute+ of solvent
and then you multiply by 100.....so when I did it I did 1.43/3.84+1.43 and multiplied it by 100 giving me 27%
We appreciate your visit. Our platform is always here to offer accurate and reliable answers. Return anytime. Thank you for your visit. We're dedicated to helping you find the information you need, whenever you need it. Find reliable answers at Westonci.ca. Visit us again for the latest updates and expert advice.