AjaThrall239
Answered

At Westonci.ca, we connect you with experts who provide detailed answers to your most pressing questions. Start exploring now! Get detailed and accurate answers to your questions from a community of experts on our comprehensive Q&A platform. Get detailed and accurate answers to your questions from a dedicated community of experts on our Q&A platform.

What causes tomatoes to ripen much more slowly in a refrigerator than they do if left on a table at room temperature?

Sagot :

davidjasonjallah
tomatoes need some kind of sunlight or heat to ripen, the humidity speeds up the process of it's ripening, the lower the temperature the more reduction done to the ripening enzymes.
asish623
tomatoes need  sunlight or heat to ripen. the lower the temperature the more reduction done to the ripening enzymes.
Your visit means a lot to us. Don't hesitate to return for more reliable answers to any questions you may have. We appreciate your time. Please revisit us for more reliable answers to any questions you may have. We're dedicated to helping you find the answers you need at Westonci.ca. Don't hesitate to return for more.